The Martellato Wavy Chocolate Mold MA6103 from the Chocolog collection is a professional polycarbonate mold designed for creating unique, wave-shaped chocolate bars. With a cavity size of 198x35x23mm, each mold can hold up to 150 grams of chocolate, making it ideal for crafting large, premium chocolate bars or snacks. This 4-piece mold layout allows you to produce multiple bars at once, boosting production efficiency in both artisanal and large-scale environments.
 
Designed in collaboration with Master Pastry Chef Sergi Vela, this mold allows for endless customization options with different fillings, from traditional recipes to innovative new creations. The wavy design not only adds a visually striking element to the chocolate bar but also offers an enhanced texture experience.
 
Made from high-quality polycarbonate, the MA6103 mold ensures durability, ease of use, and a smooth chocolate release. Its transparent construction allows for easy monitoring of the chocolate-setting process, ensuring flawless results every time.
 
Whether for retail or special occasions, the Martellato Wavy Chocolate Mold MA6103 gives chocolatiers the opportunity to surprise and delight customers with a visually appealing and highly customizable chocolate bar.
 
Key features:
Polycarbonate construction for durability and easy chocolate release
198x35x23mm cavity size, producing 150g chocolate bars
4-piece mold layout for efficient production
Transparent material for easy process monitoring
Designed in collaboration with Master Pastry Chef Sergi Vela
Wavy design for a unique and appealing chocolate bar
 
This mold is perfect for creating customized, artisanal chocolate bars that are sure to stand out in any setting, whether for a celebration or retail display.
 
* Total amount of Martellato branded products must be at least 100 EUR in your shopping cart.