The iSi Thermo XPress Whip is a versatile, freestanding cream siphon ideal for preparing fresh whipped cream, Espumas, sauces, and desserts. Its 1L capacity and double-walled, stainless steel vacuum insulation ensure your creations stay hot or cold for hours. Featuring a riser tube system and push-button operation for easy dispensing, it includes a non-slip silicone drip tray with a stainless steel plate for clean workstations. The siphon is NSF-certified, dishwasher-safe, and helps meet HACCP requirements for professional kitchens.
 
For the preparation of fresh whipped cream. Also suitable for warm and cold applications such as Espumas, finger food, sauces and desserts.
Freestanding device with riser tube system and push-button operation. Double-walled, stainless steel vacuum-insulated bottle with maximum thermal performance: keeps creations cold or hot for hours.
Decorator tip and adapter can easily be removed for periodic cleaning. Non-slip silicone drip tray with stainless steel plate – for clean workstations.
Max. filling volume: 1 L (1 US Quart)
Bottle: Dishwasher-safe
NSF-certified
Helps meet HACCP requirements