The Chocolate Mold MA1963 from Martellato Modern is a premium polycarbonate mold designed to create elegant, dome-shaped pralines with a refined, smooth finish. Each chocolate piece has a diameter of 27mm, a height of 20mm, and weighs 7g, making it perfect for crafting sophisticated, small-sized pralines. The mold produces 30 pieces per batch in a 6x5 layout, allowing chocolatiers to create multiple pieces with ease and consistency. The high-quality polycarbonate material ensures a flawless, glossy surface for each praline, while also offering excellent durability for long-term use. Measuring 275x175mm, this mold is efficient for both artisanal and professional use, making it ideal for creating precise and beautifully shaped chocolates. Whether filled with ganache or layered with flavors, this mold guarantees uniform, professional results every time.
Key Features:
- High-quality polycarbonate for durability and shine
- Dimensions: Ø27x20mm per piece
- Weight per piece: 7g
- 30 pieces per mold (6x5 layout)
- Mold size: 275x175mm
- Dome-shaped design for elegant pralines
- Easy to clean, release, and reuse
* Total amount of Martellato branded products must be at least 100 EUR in your shopping cart.