The Chocolate Mold MA1800 from Martellato Modern is an essential tool for chocolatiers looking to create bold, geometric-shaped pralines with a polished finish. Made from premium polycarbonate, this mold ensures that each piece maintains a smooth, professional appearance. With a compact size of 22x22x22mm and weighing 8g per piece, it allows for the production of 28 individual chocolates in a 7x4 layout. The sturdy construction of the mold ensures durability and ease of release, making it ideal for repeated use in both artisanal and commercial kitchens. This mold delivers consistent, high-quality results, making it perfect for intricate ganache fillings or layered designs. Its 275x175mm overall size makes it practical for efficient chocolate production. Whether you're creating small-batch pralines or scaling up for larger orders, this mold provides the reliability and aesthetic appeal needed to produce stunning chocolates.
 
Key Features:
High-quality polycarbonate material for durability
Dimensions: 22x22x22mm per piece
Weight per piece: 8g
28 pieces per mold (7x4 layout)
Mold size: 275x175mm
Produces sharp, geometric chocolate pralines
Easy to release, clean, and reuse
 
* Total amount of Martellato branded products must be at least 100 EUR in your shopping cart.